Safflowers has been used in Traditional Chinese Medicine (TCM) for thousands of years and is well-known for its blood-invigorating properties.
Safflowers have also been used traditionally to help support and strengthen liver and gallbladder function.
Plus, safflowers provide nutritional aid for the intestinal system, supporting intestinal cleansing and the normal removal of toxins from the body.
Safflower is a flowering annual herb native to parts of Africa and Central and Southern Asia and now cultivated throughout the world.
Safflowers has been used in Traditional Chinese Medicine (TCM) for thousands of years to improve blood circulation, support respiratory function, strengthen the liver and gallbladder, relieve aches and discomfort, and support female reproductive health.
TCM also utilizes safflowers to help relieve aches and discomfort, including joint discomfort.
Research suggests that safflower flowers also have benefits for cardiovascular health by providing antioxidant protection, enhancing blood flow, promoting a healthy inflammatory response, and assisting with the body with regulating blood pressure.
Safflowers contains antioxidant flavonoids, several amino acids, some B-vitamins, as well as calcium, iron, magnesium and potassium.
Safflowers flowers.
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Take 1 capsule with a meal twice daily.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.